Miku's Kitchen

24/7 Dal Makhani

Rich, Creamy & Soul-Soothing

Made with slow-cooked black lentils and kidney beans, gently simmered in a buttery, spiced tomato gravy. Just heat and serve with rice or naan for a truly comforting Indian classic in minutes.

Ingredients: Black Gram Lentils, Tomato, Milk Cream, Vegetable Oil, Butter, Clarified Butter, Ginger, Garlic, Whole Red Chilli, Green Chilli, Salt, Spices & Condiments.

Category:

Description

Shelf Life12 Months
Storage InstructionStore In a Cool & Dry Place
Cooking Time5 minutes
ServingUpto 2

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